Senin, 18 Maret 2013

Entrepreneurs in the food production, reduce 20%

Onion price rise Budi Sunandar

Pengusaha makanan di Padang kurangi produksi 20%

Sindonews.com -Soaring onion prices have forced some entrepreneurs food gift shop of typical Padang, West Sumatra to reduce production to 20 percent.

The price of onions in Padang city up to three times as much. This makes the food industry sector in the city of Padang is weakened. The onions become very necessary condiment, such as chips and rendang is usually balado made souvenir or gift shop for tourists.

Both of these specialties must use a marinade of onions to taste. However, because the price of onions soared, penngusaha processed foods was forced to reduce production and resulted in the benefit of traders thinned and even the losers.

According to Kristin, one of the entrepreneurs Judge chips balado claimed capable of producing up to 20 kilograms (kg) before the onion price rise. However, he is now only produce 13 kg. Whereas, in order to produce up to 50 usually rendang kg per day, but now reduced to 30 kg.

He mangatakan, this is already happening in a week lately. The rise in the price of onions makes a number of claims to be food entrepreneur, is not only expensive but also hard onion obtained in the area because many were sent to the island of Java.

(izz)

Finance; Investment; Business; Economics



Finance; Investment; Business; Economics

Title Post: Entrepreneurs in the food production, reduce 20%
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